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Best Fishing Knife

What is a fishing knife and why do you need one?

Fishing knives are said to be a crucial part of the activity in general, as these units help serve a plethora of purposes both when you’re doing your fishing and when you’ll be doing your cooking. The versatility of such a product cannot be denied, considering that aside from filleting the fish per se, you may want to use it for removing excess line or cutting the ends of a knot. The same item can serve when it comes to building riverside fires.

Most of the models that are now available in today’s market can be split up into two types: fishing knives that are used while fishing and the ones that are used to prepare the catch for cooking. The first category is small in size and very practical and is mostly thought of as an all-purpose item. One of the advantages of such a model is that it’s very easy to carry and have around as some have flexible handles or blades and can become compact so that they fit into the user’s pocket.

Fillet knives are different, as they can be utilized to clean fish, remove the guts and bones, and sometimes even the skin. They’re larger and more durable as many units are made of stainless steel. In the end, the best fishing knife is the one that satisfies your needs and expectations in terms of ease of use and sharpness.

Buying guide – Best filleting knife

Choosing the right fish filleting knives

Nothing beats a home-cooked meal out of the fish you’ve just caught. Here’s where fillet knives come in handy and any fisherman will know how valuable they can be when it comes to boning and taking the guts out of a fish. Since the market is overflowing with good-quality alternatives, we’ve thought about giving you a hand so that ultimately, you are able to pick the right product for your preferences. Whether it is a vintage fishing knife, a fly fishing knife, or just one that gets the job done no muss, no fuss, have a look at our buying guide to learn how to select it.

Blade material

The norm when it comes to the blade material of a good fishing knife seems to be stainless steel. We couldn’t disagree with that as stainless steel is among the most durable and strong materials ever to have been invented. However, if the majority of products you’ll come across while doing your research will claim to have been made of steel, many manufacturers leave out certain details about the composition of the blade. Thus, a fisherman might not be aware of the purity of the stainless used in the construction of his or her fillet knife. The simplest way of picking a model that has a corrosion-resistant and sturdy blade is to choose one from a reputable brand. What’s more, you should check out some of the best fishing knives reviews to find out what fishermen and cooks had to say about the model you might be interested in purchasing.

Blade size and flexibility

The larger the fish, the longer the blade. If you don’t really know the species you’ll be catching during your every fishing trip, we recommend getting a 6 or 7-inch alternative as it seems to raise up to par regardless of the size of the catch. However, if you’re a bit pickier, we’d like to point out that having multiple fillet knives with many blade lengths can never hurt.


Even using a regular knife can be dangerous if you plan on cutting something wet or slimy. That’s why you ought to know that you can hold the item properly in your hand so that you don’t accidentally hurt yourself or someone else in your proximity. In spite of the fact that wood seems to be the preferred material for various other products, in this case, it is not the most recommended one. Firstly, wood is somewhat unreliable as it can get very slippery when wet. What’s more, wood somehow manages to retain fish smells over time, which means that basically, your fishing knife will end up stinking even when it’s not being used.

Two of the preferred handle materials nowadays are molded rubber and plastic, and for good reason, too. For one, they are resistant to corrosion. Secondly, they’re sometimes even more affordable compared to their wood counterparts. Besides, many of these products will offer an excellent grip, as is the case with rubber, for instance, which can even be squeezed. It might also be worth noting that plastic and rubber can be cleaned with ease, and some are virtually impervious to moisture and smells.

Manual or electric

Some fishermen still prefer the manual version of a good fishing knife, and that’s mostly due to the fact that they have been using one for many years. As such, they’ve acquired a high degree of experience when it comes to operating the item so that it virtually poses no health or safety risk to them while preparing the fish for cooking. In other words, manual options are excellent if you’re a well-seasoned fisherman and cook.

Electric options were invented not long ago. These units are destined for individuals who like to eat a lot of fish, cook for their entire family, or at least eat fish very often. If you go out and do your fishing once a week, you’ll probably benefit from using such a model, as they can be employed both efficiently and easily. In actuality, they can cut through fish like it was butter. It goes without saying that they’re a tremendous help when boning the catch.

Electric fillet knives are very convenient, but one needs to be aware of the fact that they can be utilized using two different energy sources. Some units come with rechargeable batteries and these are usually thought of as being the most efficient as you won’t need to operate the knife and be bugged by a wire hanging around its handle. Others, by contrast, have to be plugged in all the time. In short, the ones that come with batteries are top choices of individuals who also want to take their fillet knife out for a fishing trip and not just keep it in their kitchen forever.

Fishing fillet knife types

Now that you know what to look for, you can select the fishing knife that best suits your needs. Remember to estimate your budget and decide what you want to spend but keep in mind that quality is more important than affordability, especially when it comes to a knife. Spending several extra dollars can allow you to select a high-quality alternative that is more efficient and durable.

Vintage fishing knives

Morakniv M-11818-P

The Morakniv model is probably the best fishing knife with sheath that money can buy these days. The design features a blade that has been constructed out of stainless steel blade, a material that significantly adds to the overall item durability.

The blade length and thickness depend on the size you feel most comfortable with. Thus, prospective buyers have the freedom to choose from any of the available sizes that range from 3.5 inches to 6.1 inches. Keep in mind that a 6-inch alternative is one of the most convenient ones as it can be utilized with various types and weights of fish.

As it is to be expected, the Morakniv M-11818-P is a manual fishing knife that does what it’s supposed to do with little to no hassle on the part of the user. While it does not feature the convenience of a rechargeable battery, it seems to be the top choice of individuals who are well-seasoned in the art of slicing through fish like a hot knife through butter while on the field. Over 70 buyers were kind enough to express their satisfaction and write detailed positive reviews about the Morakniv M-11818-P. Seeing how this model can be bought for less than forty dollars, it’s a bargain to consider.

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